Air Fryer

Cherry Hand Pies

Flaky golden crust full of cherry pie filling and topped with a sugary glaze!

Ingredients

Simple

Refrigerated Pie Crust Cherry Pie Filling One Egg Simple Syrup Glaze

with Cherry Filling

Hand Pies

In about 40 minutes, you'll have a cherry pie dessert everyone will be raving about. In fact, toss a bit of flour on your face when you are done, and no one will know you didn't take hours to make them!

Cherry Hand Pie 

Crusts

Unroll the pie dough onto a sheet of parchment paper or a floured surface. Then grab a biscuit or cookie cutter and cut all the rounds you can  out of your crust.

Add the Filling  and Close the Pies

Remember to keep the rim of the pie crusts showing and clean so you can easily press the crusts together to contain the cherry goodness!

Air Frying  Cherry Hand Pies

Place the hand pies gently in the air fryer basket and cook them as directed in the recipe card. They will be golden brown and flaky

Simple Syrup

Glaze

This simple syrup glaze leaves a shiny look on the top of the cherry hand pies.

A Delight

TO SERVE

Brush the glaze on when the pies are still warm and allow the pies time to set, the glaze to dry, and the pies to cool completely.

Appetizers and Mini Desserts

Caramel Apple Mini Cheesecakes

Mini Almond Bundt Cakes

Pecan Baked Brie Bites

LET'S START  Air Frying

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