Roll the dough out, cut the apples and assemble the dumplings. It is that simple to get started.
In a small saucepan, place butter and melt. Add in sugars, cinnamon, and vanilla. Pour the mixture over the apple crescents.
Pour the soda around the rolls, not on top. and place it in the oven to bake.
Mom will be so impressed when you top these Apple Dumplings with her favorite vanilla or butter pecan ice cream. It is the ultimate Mother's Day dessert!