Go Back
Email Link
Print
Recipe Image
Equipment
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
4.80
from
25
votes
Best Turkey Rub
This turkey rub is a blend of savory spices and herbs to make the ultimate poultry seasoning! Homemade spice rub adds loads of flavor to your Thanksgiving turkey, while also delicious on chicken, beef, and Pork! Makes enough for a 12 pound turkey.
Author:
Nikki Lee
Servings:
1
12 to 14 pound turkey
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Equipment
Mini Mason Jars 4 oz - Small Glass Jar with Lids
Circulon Nonstick Roasting Pan with Rack
Turkey & Roast Lifters
Wooden Spoon Set, 3-Piece,Brown
Dish Towel Turkey and Pie and Football Oh My
Plastic Nylon Baster
Ingredients
▢
1
Tablespoon
kosher salt
▢
2
teaspoons
seasoned salt
▢
1
teaspoon
ground pepper
▢
1
teaspoon
poultry seasoning
▢
1
teaspoon
garlic powder
▢
1
teaspoon
paprika
▢
1
teaspoon
red pepper
optional or to taste
▢
1
teaspoon
dried basil
▢
1
teaspoon
dried parsley
Get Recipe Ingredients
Instructions
Combine all ingredients in a small bowl.
Rub ingredients under skin and all around turkey as a dry rub or wet rub (turkey rub butter) with softened or melted butter.
Prepare as desired. This will be enough seasoning for a 12 - 14 pound turkey.
Notes
Store in an airtight container or mason jar. Double recipe and use for turkey, chicken, pork, or beef.
Nutrition
Serving:
1
1 serving
|
Calories:
3
kcal
|
Carbohydrates:
1
g
|
Sodium:
783
mg
Find it online:
www.soulfullymade.com/homemade-turkey-rub-recipe/