Gingerbread Hot Chocolate Recipe
Gingerbread Hot Chocolate is rich, creamy, and spiced with warm gingerbread flavors—everything you love about the holidays in a mug.
Servings: 2 servings
Ingredients
- 1 ½ cups milk
- 1 ½ cups half and half
- ½ cup semi-sweet chocolate chips
- 2 tablespoons cocoa
- 1 tablespoon brown sugar
- 1 tablespoon molasses
- 1 teaspoon cinnamon
- 1 teaspoon ground ginger
- Pinch of salt
- Pinch of nutmeg
- Whipped cream for topping
- 2 gingerbread men cookies for topping
Instructions
- To a medium saucepan, add all the ingredients and mix until well combined.1 ½ cups milk, 1 ½ cups half and half, ½ cup semi-sweet chocolate chips, 2 tablespoons cocoa, 1 tablespoon brown sugar, 1 tablespoon molasses, 1 teaspoon cinnamon, 1 teaspoon ground ginger, Pinch of salt, Pinch of nutmeg
- Stirring continuously, simmer for 2 minutes. Do not bring the mixture to a boil.
- Divide the hot chocolate between 2 mugs and top with whipped cream, a sprinkle of cocoa and a gingerbread man cookie. Enjoy!Whipped cream for topping, 2 gingerbread men cookies for topping
Nutrition
Serving: 1serving | Calories: 677kcal | Carbohydrates: 58g | Protein: 16g | Fat: 45g | Saturated Fat: 27g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Trans Fat: 0.04g | Cholesterol: 88mg | Sodium: 192mg | Potassium: 1017mg | Fiber: 6g | Sugar: 46g | Vitamin A: 965IU | Vitamin C: 2mg | Calcium: 490mg | Iron: 4mg
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www.soulfullymade.com/gingerbread-hot-chocolate-recipe/To see the web version with photos, tips
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https://www.soulfullymade.com/gingerbread-hot-chocolate-recipe/