The Best Turkey Salad Recipe

In a large bowl, add chopped turkey, celery, craisins, chopped pecans and onion if using.
4 cups cooked turkey, ½ cup finely diced celery, ¾ cup dried cranberries, ¾ cup chopped pecans, ¼ cup diced red onion
In a medium bowl, whisk together mayo, dijon mustard, lemon juice, parsley, and poppy seeds.
1 cup dukes mayo, 2 teaspoons Dijon mustard, 1 tablespoon fresh lemon juice, 2 tablespoons fresh chopped parsley, 1 ½ teaspoons poppy seeds
Taste, then add salt and pepper to taste (this will depend on how salty & seasoned your turkey is).
½ teaspoon black pepper
Serve immediately or refrigerate, covered, until ready to serve.
½ teaspoon kosher salt
Pour over the turkey salad ingredients and stir until combined.